Season 1 – Episode 8b: Baked Falafel Burgers
I took a fair bit of liberty here with the definition, so lets just say its a flat baked falafel like thing. more…
Pasta with Chickpeas, Mint and Pork Broth
Here is another recipe inspired from of our local favorite restaurants, “The Cookery”, and is a nice diversion from your typical red sauce. I am not sure which part of Italy this dish heralds but it certainly isn’t something you’d find in your local pizza joint. Lately we seem to be on a chickpea roll […] more…
Season 1 – Episode 8a: Hummus
Holy crap, it’s been so long since the last episode I almost forgot how to make one. Episode 7b, entitled “Street Meat” was completed close to 3 months ago and while I have a lot going on in my life, I have to admit that procrastination had a fair amount to do with the delay. Luckily, […] more…
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